Wednesday, April 11, 2012

Weekly Menu Plan

Here are the meals I plan to make over the next week.

1.  Pizza.  I use this no-rise pizza crust recipe-it's my favorite!  I'm thinking I'll do grilled chicken, grilled onions, prosciutto, mozzarella, red sauce, and red & orange sweet peppers.  Yum!  Did you know it took me 5 years to figure out how to make a delicious homemade pizza? 
2.  Teriyaki Chicken Stir Fry with brown rice.
3.  Potatoes & Ham Au Gratin.  I am planning on chopping up the leftover Easter ham for this and freezing some, too.
4.  Taco Soup with cornbread.
5. Black Bean & Salsa chicken in the crockpot (use in tacos).
6.  BBQ chicken, grilled veggies, sweet potato fries
7.  Leftovers

I'm starting to learn that my family has favorites that we like to enjoy weekly.  This has made menu planning much easier!  Instead of trying a bazillion different things each week, I can try 2-3 new things and do a couple of our favorites, too.

What's on your menu this week? Trying anything new?


  1. Yumo Pampered Chef has a new pizza grill pan that lets you cook your pizza ON THE GRILL. so fantastic!

  2. This week's menu
    Tonight Stir Fry
    Philly Cheesesteak
    Grilled Cheese and Tomato Soup
    Home Made Pizza's(just got on this band wagon, super excited about it)

    1. What do you like to put on your home made pizzas Noel? And home made bread/grilled cheese w/home made tomato soup is one of my favorite meals ever! Have you ever tried adding a little blue cheese to your grilled cheese? Sooooo good!



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